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ABOUT

Step into The Keep Kitchen & Liquor Bar and you’ll discover a chef-driven, modern brasserie with its own art deco cocktail bar. The atmosphere highlights the 1920’s ambience, while incorporating modern elements from the 21st century to give a contemporary vibe. The Keep was inspired by its location in the historic Leveque Tower, a 1927 structure that is known to be an art deco gem. The Keep’s cozy, inviting décor features gas lamps and rustic-refined furnishings, providing guests an invitation into a Roaring Twenties locale. It’s a comfortable, relaxed environment that suits casual dining as much as it does special occasions, parties, and business entertaining.

Utilizing local and regional ingredients, talented chef Courtney Nielsen refreshes beloved classic dishes by integrating a modern twist. Chef Nielsen adds a pinch of creativity and a dash of sophistication when preparing her exquisite plates. The restaurant’s open kitchen allows clientele to participate in interactive dining, while they have a chance to experience Chef Nielsen adding her final touches to her mouthwatering culinary creations.

Tucked away on the second floor of the tower, The Keep applies the same imaginative renovation to its intimate lounge. Old-school cocktails embellished with flavorful house-made syrups and botanicals refresh any palate. The wine list features old and new-world vintages that flawlessly complement Chef Nielsen’s bold flavors.

HAPPENINGS

Thanksgiving Family Style In The Keep

Thursday, November 26th, 2020 | 12:00pm-5:00pm

$95 for a family of 4 & $55 for 2

ALSO OFFERING CARRYOUT – Call to place your order by November 19

Menu

PRIVATE EVENTS

We offer several entertaining spaces for social events or gatherings. Our semi-private soft seating areas in The Keep Liquor Bar hold up to 10 guests for a more casual option, while our full dining room in The Keep Restaurant can be reserved as a buy-out for larger parties. The Coleman Room, our completely private room, can be set up to host formal business meetings, or social events for 25-30 guests.

For more information on hosting a private event with us, please contact Michael Shannon at mshannon@firsthospitality.com

Menus Spaces

PRESS

FRIDAY FOOD BITES

– Breakfast With Nick

VIEW ARTICLE

GIVING BACK: CHARITABLE AND PHILANTROPIC EVENTS ARE A WIN-WIN FOR RESTAURANTS

– National Culinary Review

VIEW ARTICLE

9 Best Frozen Foods You Can Get At Trader Joe’s, According To Chefs

– Insider

View Chef's Choices

CONTACT US

Located inside the iconic LeVeque Tower, at Mezzanine level

50 WEST BROAD ST. COLUMBUS, OH 43215

614-224-9500

 

BREAKFAST & BRUNCH | Saturday-Sunday 8:00AM-12:00PM

DINNER | Tuesday-Thursday: 5:00-9:00PM, Friday & Saturday: 5:00-10:00PM

LIQUOR BAR | Tuesday-Saturday: 4:00-10:00PM

ROOM SERVICE | Tuesday-Saturday: 5:00-10:00PM

 

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media inquiries | Amy@WeirickCommunications.com